Videos

  • February 16, 2022Tightening the Calving Season: How to Increase Profitability Through Calving Distribution *New Video*

    Calving distribution is the percentage of calves...

    Keep Reading
  • February 9, 2022Bull Power – How to Calculate the True Value of a Herd Sire *New Video*

    Bull selection is a key decision for cow-calf producers that will have...

    Keep Reading
  • January 26, 2022Calf 911 – How to Spot Dehydration in Young or Scouring Calves *New Video*

    When calves infected with neonatal scours die, it is ultimately...

    Keep Reading
  • January 19, 2022Calf 911 – How to Manage Colostrum to Allow Newborn Calves to Thrive *New Video*

    Ensuring newborn calves consume colostrum is one of the most...

    Keep Reading
  • January 13, 2022Calf 911 – The Ins and Outs of Esophageal Feeding *New Video*

    While the goal is to always have vigorous calves that nurse right away, and maternal...

    Keep Reading
  • September 23, 2021Announcing the Beef Researcher Mentorship Program Participants 2021-2022 *New Video*

    Researchers are critical for our industry. Engaging researchers...

    Keep Reading
  • August 17, 2021New Video: The Canadian Beef Industry Award for Outstanding Research and Innovation

    In a new video spotlighting the Canadian Beef Industry Award for...

    Keep Reading
  • January 19, 2021Calf 911 – New Video Demonstrates Effective Calf Resuscitation Strategies

    The following is part one of a series of three posts on calving that...

    Keep Reading
  • April 30, 2019Canadian steer carcasses are 125 lbs heavier than previous audit: Video

    The 2016/2017 National Beef Quality Audit (NBQA) completed a carcass grade...

    Keep Reading
  • December 4, 2018How much do Canadian consumers enjoy their home-cooked steaks? New video

    To understand the satisfaction of Canadian beef consumers, a Retail Beef...

    Keep Reading