September 2013

  • September 26, 2013Q&A on Conventional Production of Canadian Beef

    Updated with additional links July 4, 2018 Do growth promoting, antimicrobial or other...

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  • September 24, 2013Try These Weaning Techniques for More Productive Calves this Fall

    Ideas for keeping stress at a minimum during weaning. Keep Reading

  • September 23, 2013Ergot Spotted in Western Canada -Keep an Eye Out

    This is a guest post written by Karin Schmid, Beef Production Specialist with the Alberta Beef...

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  • September 19, 2013Q&A on the Science that Informed a Renewed Beef Code

    Following an extensive process that began in 2010, the Code of Practice for the Care and...

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  • September 16, 2013Sustainable Beef

    This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the September 2013 issue of Canadian...

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  • September 11, 2013Save Costs by Fine-Tuning Mineral Supplementation: Two New Videos

    If animals' mineral needs are not met, the results are costly, including decreased...

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  • September 5, 2013Do DDGS Affect Feedlot Cattle Health?

    Corn, wheat and other grains contain 68-70% starch, 10-13% protein, 2-4% oil, 2-3% fiber and 2% minerals....

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