Verified Beef Production

  • December 1, 2022Tuning In To Beef Industry Podcasts 🎙️

    Looking for something new to listen to while feeding cattle this winter? Beef up your podcast lineup with...

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  • August 16, 2022Strategies for Fall and Winter Grazing: Eastern Canadian Perspectives 🎙️

    Two Eastern Canadian producers share successful extended grazing...

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  • October 12, 2021Meet the Council: Flexibility and Creative Solutions Provide Opportunity for These Beef Stakeholders

    The Beef Cattle Research Council (BCRC) is made...

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  • January 3, 20192018 Highlights and Deliverables

    The Beef Cattle Research Council (BCRC) is Canada’s industry-led funding agency for beef, cattle and forage...

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  • October 23, 2018Lost profits: Injection site lesions cost the industry $1.63 million: New Videos

    Injection site lesions visible on the carcass surface have increased...

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  • October 22, 2018Q&A on Conventional Production of Canadian Beef

    Do growth promoting, antimicrobial or other veterinary drugs affect the food safety of Canadian...

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  • September 18, 2018JGL Livestock Offers Dedicated VBP+ Buying Days

    Order buying firm JGL Livestock is setting aside two days this fall to feature dedicated cattle buying...

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  • April 5, 2017AgriClear Announces Collaboration with Verified Beef Production Plus (VBP+)

    New relationship will promote VBP+ Canadian cattle via web-based platform...

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  • March 28, 2017Verified Beef Production Plus (VBP+) Launches New National Website

    News ReleaseMarch 28, 2017 Today the Verified Beef Production Plus (VBP+)...

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  • June 15, 2016Verified Beef Production Plus Program Officially Launched

    NEWS RELEASEJune 15, 2016 Calgary, AB - After months of hearing about the benefits of the...

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  • September 26, 2013Q&A on Conventional Production of Canadian Beef

    Updated with additional links July 4, 2018 Do growth promoting, antimicrobial or other veterinary...

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  • June 27, 2013Bruising and Injection Sites: Canada’s Beef Carcass Quality Audit

    This article written by Dr. Reynold Bergen, BCRC Science Director, originally...

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  • May 16, 2013Horns and Brands: Canada’s Beef Carcass Quality Audit

    This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the...

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  • April 19, 2013Part 3 of Three-Part Video Series on Antimicrobial Resistance

    Adding to the discussion on antimicrobial resistance (AMR), the latest episode of the...

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  • March 25, 2013Antimicrobial Resistance: Does Canadian Beef Production Contribute?

    In March 2013, a policy paper was released by the Ontario Medical Association on...

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  • February 25, 2013Results of Canada’s Most Recent Beef Carcass Quality Audit

    The ultimate goal of the National Beef Quality Audit (NBQA) is to continually improve the...

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  • October 2, 2012Broken Needles in Beef: Prevention and Responsibility

    Suspected broken needles are rare, but imagine the food safety risk if a broken needle were to...

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