Grazing Management

  • November 24, 2022One Size Doesn’t Fit All -Learnings from the Canadian Cow-Calf Cost of Production Network’s Future Farm Scenarios

    Certain management strategies have varying...

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  • September 15, 2022Two Farms “Right-Sized” Their Herds by Being Open to Change and Working in Sync with Nature 

    A key aspect of maximizing profit and maintaining...

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  • September 1, 2022Taking Inventory of Feed Resources – How to Right-Size Your Cow Herd

    Part one of a two-part series on identifying the right herd size and cow size...

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  • August 16, 2022Strategies for Fall and Winter Grazing: Eastern Canadian Perspectives 

    Two Eastern Canadian producers share successful extended grazing strategies....

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  • April 18, 2022Adapting to a Changing Climate

    Understanding climate trends can help farmers and ranchers respond appropriately. We’ll need to genetically improve...

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  • April 4, 2022Cracking the Code on Grazing Management Terminology: Animal Units, AUMs, & How to Apply Them

    Does it feel like grazing management information is...

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  • March 31, 2022Two Methods, Four Steps for Calculating Carrying Capacity

    Establish a stocking rate that maintains productivity of herd and forage while encouraging...

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  • January 6, 2022Rebuild & Recover – Two Producers Share their Experiences with Fire and Drought

    For many beef producers across Canada, the past year was...

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  • September 21, 2021Registration Now Open For 2021/2022 Webinar Series

    This year’s Beef Cattle Research Council webinar series will cover a range of topics including...

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  • September 14, 2021Looking to Make the Most of Forage Quality? Consider These Factors

    Editor’s...

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