Distillers’ Grains

  • February 22, 2024Considerations When Using Alternative Feeds - Have You Done Your Homework?  

    Alternative feeds can be an economical means for beef producers to...

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  • September 28, 2023Evolution in Cattle Feeding, Management and Consumer Demand

    Beef producers who background and finish cattle have learned a lot over the past...

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  • October 31, 2022Silage: More Than Just Filler

    More than just an inconvenient dietary necessity, silage can have real impacts in finishing rations. Keep Reading

  • July 31, 2014Ergot: Low Levels Cause Big Problems

    This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the July 2014 issue of...

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  • September 5, 2013Do DDGS Affect Feedlot Cattle Health?

    Corn, wheat and other grains contain 68-70% starch, 10-13% protein, 2-4% oil, 2-3% fiber and 2% minerals....

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  • June 19, 2013Optimizing protein levels in diets containing distillers' grains

    Optimizing protein formulation in the diet of growing beef cattle is one of the most...

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  • October 5, 2012E. coli O157:H7: an Industry Research Priority

    E. coli O157:H7, the cause for the recent, extensive beef recall, is one of the few types of E. coli...

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