Growing forages for soil health: Webinar February 20
Missed this webinar? Watch the recording here.
Producers are keen to promote soil health in their farmlands, but defining what that means and how to achieve it is not always easy. Join this webinar to learn more about what soil health means, the role of soil organic matter in advancing soil health, and the importance of perennial forage systems in improving health.
Tuesday, February 20 at 7:00 pm MT
- 6:00pm in BC
- 7:00pm in AB
- 8:00pm in SK and MB
- 9:00pm in ON and QC
- 10:00pm in NS, NB and PEI
Interested but aren’t available that evening?
Register anyway! This webinar will be recorded and posted online at a later date. All registrants will receive a link to the recording and additional learning resources. By attending the live event, you’ll have the opportunity to interact and ask questions too.
Find and register for more BCRC webinars here.
Watching on a tablet or mobile device?
If you plan to join the webinar using your tablet or mobile device, you will need to download the appropriate receiver. We recommend that you join the webinar 15 minutes early as you will be prompted to download the receiver once you log in, which may take several minutes to complete. To download the receiver ahead of time, visit: http://www.citrix.com/go/receiver.html
Approximately 1 hour.
BCRC webinars are available and free of charge thanks to guest speakers who volunteer their time and expertise to support advancements in the Canadian beef industry, and through the Knowledge Dissemination and Technology Transfer project funded by the Canadian Beef Cattle Check-off and Canada’s Beef Science Cluster.
Near Olds, AB? Attend the webinar in person!
The Technology Access Centre for Livestock Production (TAC) in Olds, Alberta will be hosting a viewing of this webinar for producers that don’t have access to reliable technology or who prefer to view the webinar in a social setting. This event is free of charge and will be hosted in the Bell 953 room located in the Bell-E Learning Centre at Olds College. Guests are not required to pre-register to participate, but for those with questions or concerns, please contact TAC’s Business Development Coordinator at firstname.lastname@example.org or 403-556-4786.
Henry Janzen: PhD, Research Scientist, Agriculture Agri-Food Canada
Henry Janzen is a Soil Biochemist with Agriculture and Agri-Food Canada in Lethbridge, Alberta. His research focuses on the cycles of carbon and nitrogen in agricultural lands, with emphasis on preserving resilience, maintaining productivity, and reducing net greenhouse gas emissions. The underlying aim is to seek ways of managing our lands wisely to ensure they remain healthy, over ensuing decades, despite coming stresses.
What is a webinar?
Webinars are just like attending a workshop or conference, but from the comfort of your own home or office. We bring the presentation right to you. They’re easy to join and participate in. A reliable, high-speed internet connection is required.
All you need to do is register beforehand, and about 5-10 minutes before the webinar is scheduled to begin, click the link you were provided when you registered. Then turn up your computer speakers or call the phone number provided. That’s it! Sit back and enjoy. As a participant, you can anonymously answer polls and surveys, and will have the opportunity to ask questions near the end of the webinar.
You can find more beef research-related webinars hosted by other organizations on our events calendar.
Don’t have high-speed internet? Consider calling a neighbor that does and watch the webinar together, or call your regional ag office to ask whether arranging a group viewing is possible.
Visit our Webinars page to find other upcoming BCRC webinars and the recordings of our past sessions.
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