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June 8, 2023The Research Results Are In on Transport Rest Stops and BRD Highlights of recent research results funded by the Canadian Beef Cattle Check-Off through…
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May 31, 2023Forage U-Pick: An Interactive Forage Species Selection Tool Now Available Canada-Wide Forage U-Pick can help beef producers across Canada choose…
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May 30, 2023A Quarter-Century of Research Advances in Tackling E. coli The past 25 years of research and improved sanitation practices have caused a significant…
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May 25, 2023BCRC Announces $2 Million in Funding for 12 Beef Research Projects Industry funding will be leveraged with over $4 million in matching funding through…
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May 23, 2023New Vaccination Resources Now Available Vaccine guidelines and cattle disease infographics can help producers create a solid vaccination program. Read…
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May 18, 2023Are Your Farm Records Working for You? Enroll in this free, six-part email course to turn information into action. Read…
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May 16, 2023Forages for Flood Mitigation Forages can play a key role in moderating the water cycle and reducing flood risks. A recent study looks at how forages…
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May 9, 2023Forage Rejuvenation: Fertilization and the Influence of Soil pH Rejuvenation of a forage stand, whether hay or pasture, involves using one or a…
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May 2, 2023It’s Basic Biology: Breeding Heifers Prior to Cows Builds Reproductive Momentum Managing heifers to calve before cows can give heifers a better…
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April 25, 2023One Health Strategies Help a Farm Family Navigate a “Winter from Hell” How One Health principles helped an Alberta farm family find a…
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April 18, 2023Improving Alfalfa’s Flood and Drought Tolerance Canada’s forage breeders are developing improved alfalfa genetics to cope with Canada’s…
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April 12, 2023Taking Pain Management Mainstream — Producers Add Pain Medication to Their Routines and Benefit Their Herds The number of producers providing pain management…
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April 4, 2023Forging Researcher and Industry Connections Through Mentorship Past mentees of the Beef Researcher Mentorship share experiences from the program that…
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March 30, 2023The GOLD Standard for Record-Keeping The four cow-calf records to keep and compare to industry benchmarks that can help you make better on-farm…
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March 23, 2023How to Calculate Your Carrying Capacity *New Video* This new video can help beef producers assess and manage grazing capacity. Read…
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March 21, 2023Can Canada Reduce Dark-Cutting Discounts? Recent studies show regular consumers could not detect eating quality differences between dark-cutting and…
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March 16, 2023Chute Decisions – Using Low Tech and High Tech Record Systems to Help Make Decisions Chute-Side These producers made the switch from paper records…
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March 13, 2023*UPCOMING WEBINAR* Record Keeping for Production Management Part 3: Keeping Production Data to Improve the Supply Chain From cattle records that aid in on-farm decisions…
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March 7, 2023Applications Now Open for the BCRC Beef Researcher Mentorship Program 2023-24 An initiative to facilitate greater engagement of upcoming and new…
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March 6, 2023Call For Nominations- Award for Outstanding Research and Innovation Recognizing a researcher or scientist whose work has contributed to advancements…