Environmental Sustainability

A better understanding of how beef production practices can improve or impact the environment empowers producers to be optimal stewards of their land, demonstrate the environmental benefits of cattle production, and support science-based regulations. Advancements in feed efficiency and forage and grassland productivity also contribute to environmental sustainability. For further research and extension needs, see specific priorities and target outcomes in the Canadian Beef Research and Technology Transfer Strategy.

Related Topics

Topic Last Revised
Carbon Cycle & Beef Cattle 07/08/2022
Environmental Footprint of Beef Production 07/08/2022
Extended Grazing 07/08/2022
Forested Rangeland Grazing 30/05/2022
Grazing Management 20/06/2022
Hormones & Other Growth Promotants in Beef Production 27/07/2022
Manure & Nutrient Management 07/08/2022
Rangeland & Riparian Health 07/08/2022