Environmental Sustainability

A better understanding of how beef production practices can improve or impact the environment empowers producers to be optimal stewards of their land, demonstrate the environmental benefits of cattle production, and support science-based regulations. Advancements in feed efficiency and forage and grassland productivity also contribute to environmental sustainability. For further research and extension needs, see specific priorities and target outcomes in the Canadian Beef Research and Technology Transfer Strategy.

Related Topics

Topic Last Revised
Carbon Cycle & Beef Cattle 10/12/2023
Environmental Footprint of Beef Production 19/02/2024
Extended Grazing 20/07/2023
Forested Rangeland Grazing 26/06/2023
Grazing Management 20/09/2023
Hormones & Other Growth Promotants in Beef Production 22/06/2023
Manure & Nutrient Management 17/07/2023
Rangeland & Riparian Health 10/12/2023