Food Safety

Finding better ways to ensure food safety helps maintain consumer demand for beef domestically and internationally. For further research and extension needs, see specific priorities and target outcomes in the Canadian Beef Research and Technology Transfer Strategy.

Related Topics

Topic Last Revised
E. Coli 07/08/2022
In-plant Mitigation of Pathogens 20/06/2022
On-farm Practices to Improve Food Safety 07/08/2022