Cow-Calf Record-Keeping Courses
Designed for beef producers working to strengthen their farm record-keeping and analysis skills for profitable decisions, these free courses deliver valuable information to your inbox in digestible bites every few days.
We recommend registering for one course topic at a time.
- Evaluate your record-keeping systems while exploring the GOLD Standards of animal health records, body condition scoring, calving distribution, cow-to-bull ratio and more.
- Get started developing a grazing plan as you assess rangeland health, forage crop production records, feed inventory and feed testing, and calculate livestock forage demand and carrying capacity.
Pre-register now for Fall 2023 launch.
- Explore records that help with herd decisions such as selecting replacement heifers and bulls and making culling decisions.
Farm Financial Records